Homemade Vegetable Soup

topped with crispy croutons served with roll & butter

Traditional Prawn Cocktail

prawns on a bed of lettuce, topped with Marie Rose sauce, served with brown bread & butter

Cheesy Garlic Mushrooms

mushrooms cooked in cream & stilton, served with crusty roll & butter

Chicken Liver & Brandy Pate

served with toast & crispy salad garnish

Roast Beef

locally sourced topside of beef with Yorkshire pudding

Traditional Roast Turkey

served with stuffing & pigs in blankets

Trio of Sausage & Mash

served with red onion gravy

Salmon Fillet

served with a creamy lemon & basil sauce

Vegetarian Nut Roast

nut roast with apricot & goats cheese

All main meals served with a selection of fresh vegetables & roasted or new potatoes

Homemade Christmas Pudding served with Brandy Sauce & Clotted Cream

or

Old English Sherry Trifle

or

Chocolate Fudge Gateau

or

Cheese & Biscuits

all followed by

Coffee & Mints

£19.95 per person

(min 10 people)

Warm Camembert

served with plum sauce

Homemade Cream of Vegetable Soup

topped with crispy croutons, served with crusty roll & butter

King Prawn & Avocado Salad

king prawns with avocado & crispy salad

Duck Pate

served with brown toast

Roast Beef

locally sourced topside of beef with yorkshire pudding

Traditional Roast Turkey

served with stuffing and pics in blankets

Seabass in a sweet basil & lemon Sauce

seabass pan fried in butter and served in a sweet basil & lemon sauce

Vegetarian Nut Roast

nut roast topped with goats cheese

All main meals served with a selection of fresh vegetables & roasted or new potatoes

Homemade Christmas Pudding served with Brandy Sauce & Clotted Cream

or

Old English Sherry Trifle

or

Fresh Fruit Salad

or

Cheese & Biscuits

all followed by

Coffee & Mints

£44.95 per person